Friday, 20th of March 2020 Menu Changes to Dinner Menu at Shula's Steak House

Friday, March 20th 2020 changes to Shula's Steak House Dinner Menu

View Shula's Steak House Dining Location - Dinner Menu

Colossal Shrimp Cocktailcostchanged from 18to 19
Shellfish Triocostchanged from 25to 14
24-ounce Porterhousecostchanged from 51to 53
48-ounce Black Angus Porterhousecostchanged from 105to 107
Surf and Turfdescriptionchanged from 8-oz Filet and 8-oz Maine Lobster Tail with Béarnaise, Drawn Butter, and Lemonto 8-oz Filet and 8-oz Cold Water Lobster Tail with Béarnaise, Drawn Butter, and Lemon
Surf and Turfcostchanged from 88to 90
Fresh Asparagus Spearscostchanged from 12to 13
Broccoli costchanged from 11to 12
Spinachcostchanged from 11to 12
Sauteed Mushroomscostchanged from 12to 13
Green Beanscostchanged from 11to 12
Norweigian Salmoncostchanged from 33to 35
12-ounce Filet Mignoncostchanged from 61to 62
Oscar Style Any Entreecostchanged from 11to 13
Signature Saucescostchanged from 3to 4
Maryland-style Crab Cakenamechanged from Maryland-style Crab Caketo Maryland-style Crab Cake
Maryland-style Crab Cakecostchanged from 18to 19
Roasted Brick Chickencostchanged from 29to 32
Maryland-style Crab Cakescostchanged from 36to 37
Truffled Creamed Corncostchanged from 12to 13
Garlic Kalecostchanged from 11to 12
Macaroni & Cheesecostchanged from 12to 13
Signature Butterscostchanged from 3to 4
Added Braised Bone-In Beef Short Ribto Menu Items
Added Braised Bone-In Beef Short Rib Double Cutto Menu Items
Added Braised Swedish-style Meatballsto Menu Items
Added Entreesto Braised Bone-In Beef Short RibMenu Categories
Added Entreesto Braised Bone-In Beef Short Rib Double CutMenu Categories
Added Appetizers/Startersto Braised Swedish-style MeatballsMenu Categories