Downtown Disney

Menu Date: May 2014

* Gluten-free
Gluten-free pasta available upon request

Antipasti (Appetizers)

Ovaline - Fresh mozzarella served with roasted tomato sauce and fresh basil. $12

Calamari Fritti - Fried calamari with arrabbiata sauce. $12

Affettati Misti - Italian meats, marinated olives and peppers, Parmesan cheese. $15

Panzerotti - Fried pizza dough filled with fresh mozzarella, artisan ricotta and Parmesan cheese, marinara sauce. Three for $9, Five for $13

Carpaccio di Zucchini - Grilled zucchini carpaccio with arugula salad, roasted peppers, shaved Parmesan and Balsamic reduction dressing. $10

Tonnato - Thinly sliced, chilled veal roast served with tuna and caper sauce. $14

Bruschetta Alla Checca - Toasted ciabatta bread, garlic, fresh tomatoes, basil, shaved Parmesan, extra virgin olive oil. $9

Zuppa del Giorno - Chef's daily soup. Cup $4, Bowl $7

Insalate (Salads)

Della Casa per la Famigila* - Served family style; minimum 2 people. Mixed field greens, roasted red bell peppers, marinated mushrooms, tomatoes, house dressing. $7 per person

Caesar - Romaine lettuce, Parmesan and olive oil croutons. $9/$14

Contadina* - Chopped romaine, radicchio, endive, salami, provolone cheese, garbanzo beans, tomato, olives, cucumber, pepperoncini, red onion, Italian vinaigrette. $13

Arugula* - Arugula, shaved mushrooms, fennel, artichokes, shaved Parmesan, lemon vinaigrette. $11

Spinaci - Spinach salad with Gorgonzola cheese, grapes, caramelized pecans and balsamic vinaigrette. $11


Gnocchi - Potato gnocchi with cipsy sausage ragu and shaved pecorino $18

Cesarecce - Short, rolled pasta with eggplant caponata and smoked mozzarella. $20

Spaghetti - Hand-crafted veal meatballs and marinara sauce. $19

Trenette - Long, thin pasta served with basil pesto and spicy Manila clams. $21

Garganelli - Quill shaped pasta, broccoli, chicken, cream, chili flakes, Parmesan. $19

Conchiglie - Sea shell pasta, gulf shrimp, mussels, clams, and calamari in a spicy tomato broth. $22

Ravioli di Piselli - Homemade ravioli filled with fresh peas, ricotta cheese, Parmesan cheese, fresh mint served with fresh tomatoes, garlic and basil sauce. $19

Lasagna - Traditional eight layer lasagna with Bolognese meat sauce, bechamel and Parmesan cheese. $20

Pesce (Fish)

Salmone - Pan-seared served with roasted tomatoes and green beans. $23

Pesce del Giorno - Simply seared fish of the day, spinach, lemon, extra virgin olive oil. $24


Tortino di Melanzane - Eggplant, tomatoes, mozzarella, Parmesan, served with side of spaghetti marinara. $19

Pollo - Chicken, mozzarella, Parmesan, tomato sauce, served with side of spaghettii marinara. $22

Specialita (specialties)

Fracosta alla Napoletana - short rib with tomatoes, capers, olive and oregano sauce, served with fingerline potatoes. $24

Orata al Rosmarino - Sauteed sea bream filet with rosemary and garlic on a bed of farrotto. $24

Pagnotelle (oven roasted sandwiches)

Sandwiches are available from 11am-5pm and are served with rosemary potato chips

Uno - Parma cotto ham, mozzarella, arugula, tomato. $13

Due - Wood oven roasted vegetables, smoked mozzarella. $14

Tre - Chicken breast, tomato, fontina, arugula. $14

Authentic Neapolitan Pizza

10" individual/20" large/1/2 meter family sizes

Margherita - San Marzano tomato sauce, mozzarella, basil. $17/$28/$38

Pepperoni - Pepperoni, mozzarella, tomato sauce. $18/$30/$41

Polpette - Meatballs, roasted peppers and onions, tomato sauce, mozzarella and Parmesan. $19/$32/$45

Ortolana - Roasted eggplant, zucchini, peppers, fresh basil, mozzarella cheese and spicy roasted bell pepper sauce. $18/$30/$41

Quattro Formaggi - Fresh mozzarella, fontina, provolone, Parmesan, fresh tomato and basil. $18/$30/$41

Finocchiona Finocchiona salame, sauteed onions, tomato and mozzarella. $19/$32/$45>

Prosciutto e melone - Cantalope and prosciutto ham, arugula, mozzarella. $19/$32/$45>

Pollo - Roasted chicken, BBQ sauce, smoked mozzarella, red onions, fontina cheese. $19/$32/$45

Build Your Own - Margherita - San Marzano tomato, mozzarella, basil. $17/$28/$38
Add a Topping $3 each:
Pepperoni, Italian Sausage, Parma Ham, Roasted Chicken, Onions, Mushrooms, Roasted Peppers, Green Olives, Artichokes, Fontina Cheese, Provolone Cheese, Tomatoes, Eggplant

Contorni (sides)

Sauteed Spinach - Garlic, olive oil. $4

Green beans - Simply steamed or sauteed. $4

Sauteed Broccoli - Olive oil. $4

Roasted Potatoes - Wood oven roasted, olive oil, rosemary. $4

Creamy Polenta - With parmesan cheese. $3.50


Traditional Italian Sodas - Authentic combination of seltzer water, a touch of cream, and your choice of flavors: Strawberry, chocolate Milano, or French vanilla. $4

Coca-Cola Fountain Sodas - $3.65

Espresso - $4

Cappucino - $5

Cafe Latte - $5


Moretti Draft - $8
Seasonal Draft - $8
Draft Pitchers - $30
Bottled Beer - Bootlegger's Old World Hefeweizen, Budweiser, Bud Light, Shock Top, Karl Strauss Amber, Stone IPA Stella Artois