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Epcot's
2009 International
Food & Wine Festival

Marketplaces & Promenade

EPCOT

2009 Festival

Festival Preview

Photo Gallery

AllEars® and Reader
Reports
Cheese Seminar, 9/26/09

Tequila Tasting, 9/27/09

Eat to the Beat
   Concerts
Festival
  Marketplaces

Seminars and
    Demos

Special
    Experiences


2008 Festival
International
    Marketplaces

Eat to the Beat Concerts

Photo Gallery

Press Release -
    Foodie Cities
Press Release -
    Culinary Olympics

Rate and Review
-- Free Exhibits and Demos
-- Special Ticketed Events

AllEars® and Reader
Reports
-- General Overview
-- Interview with
     Nora Carey, Festival
     Project Manager


-- City Taste - Spain
-- City Taste - Italy
-- French Regional
     Lunch, 10/5/08

-- Kitchen Conversations,
     10/2/08
-- Wine School,
     10/4/08


2007 Festival
Festival Marketplace
    Food Booths

Celebrity Chefs
Eat to the Beat
    Concerts
Fun Facts

AllEars® and Reader
Reports
-- General Overview
-- Afternoon Tea with
   Stephen Twining,
    9/29/07

-- Cheese Tastings
     9/29/07

-- Cook, Book, & Bottle
      9/28/07
-- Food & Wine Pairing,
    Bistro de Paris
-- Food & Wine Pairing,
     Tutto Italia 11/12/07

-- Food & Wine Pairing,
     Coral Reef 10/17/07

-- Party for the Senses,
    9/29/07
--Signature Dining
  Inspirations from India,
   9/30/07

--South African Wine
    Adventure, 10/12/07

-- Sweet Sundays, 10/28/07


2006 Festival
Festival Marketplace
Food Booths

Complimentary Culinary Program and Wine Seminars

Photo Gallery

AllEars® and Reader
Reports
-- General Overview
-- Cheese & Wine Pairing
      Workshop 9/30/06
-- Chefs A'Field, 9/30/06
-- Cook, Book, & Bottle
      9/29/06

-- Exquisite Evening at
       Epcot 10/6/06

-- Food & Wine Pairing,
      Alfredo's

-- Food & Wine Pairing,
      Le Cellier

-- Party for the Senses
    9/30/06

-- Party for the Senses
     10/14/06

-- Sweet Sundays
     10/1/06

-- Twinings Tea Seminar
-- Wine School 9/30/06
-- Wine School 10/28/06
-- Wine and Food in
    Balance Workshop
    10/1/06

Brew Masters
Eat to the Beat
    Concerts

Exclusive Wine &
    Culinary Programs

Fun Facts
Guest Chefs
Special Exhibits
Children's Activities
Wineries


2005 Festival
Food Booths
  w/Prices

Photo Gallery
Chefs in Attendance

Eat to the Beat
    Concerts

Events
Experiences and
    Exhibits


Official 2005
   Press Release

AllEars®
Reports

--General Overview
--Food & Wine
Pairings (Coral Reef and Alfredo's)

--Food & Wine Pairing Le Cellier 10/7/2005
--Food & Wine Pairing, Sushi, Sashimi & Sake
--Lunch and Learn 10/8/05
--Lunch and Learn 10/14/05
--Lunch and Learn 10/29/05
--Odyssey Cooking School 10/6/2005
--Party for the Senses 10/8/05
--Signature Dinner 10/9/05
--Spirited Ball 10/30/05
--Sweet Sundays 10/9/05
--Wine School 10/22/05


2004 Festival
General Info
Daily Wine Seminars
    and Culinary
    Demonstrations

Eat to the Beat
    Concerts

Experiences and
    Exhibits

Fact Sheet
Family Fun Events
Food Booths w/ Prices
Photo Gallery

AllEarsNet®
Reports
-- General Overview
-- Czarina's Low-Carb
Recommendations

-- Food & Wine
Pairings

-- Lunch and Learn 10/10/04
--Lunch and Learn 11/7/04
-- Party for the
Senses 10/2/04
-- Party for the
Senses 10/9/04

--Party for the Senses 11/6/04
--Signature Dinner 10/31/04
--Sweet Sundays 10/10/04
--Sweet Sundays 11/7/04
--Wine School
10/30/04


2003 Festival
General Info
-- Daily Wine Seminars     and Culinary
    Demonstrations

-- Experiences and
    Exhibits

-- Fact Sheet
-- Family Fun Events
-- Food Booths w/Prices

AllEars®
Reports
-- General Overview
-- Czarina's Low-Carb
     Recommendations

-- Food and Wine Pairings
-- Lunch and Learn Series
-- Party for the Senses
-- Reserve Dinner
-- Photo Gallery
-- Tips for Enjoying the
     Festival

2002 Festival
-- Overview and Events
-- Food Booths, $ and     Recipes
-- General Review
-- Signature Dinner
    Review


2001 Festival
-- Food Booths with
    Prices

-- General Festival
    Information

-- Grand Tasting Report
     and Photos

-- Czarina's Royal Table
-- Winemaker's Dinner     Report
-- Special Events
-- Seminars and Demos

2000 First Hand Report
2000 F&W Festival
1999 F&W Festival
1998 F&W Festival


EPCOT
TOURING
Park Guide Map
Innoventions
    East Map

Innoventions
   West Map

Attraction Seating
   Photo Gallery

Basic Services
Calendar of Events
Character Meet and
   Greet FAQ

Extra Magic Hour
FASTPASS
Operating Hours
Overlooked
   Attractions

Rehabs and Closures
Ride Restrictions
Smoking Policy
Special Needs
    Travelers

    --Epcot in a
       Wheelchair
Ticket FAQ
Tips & Notes
WDW At Large

AT A GLANCE...
Attractions
Characters
Restaurants

FUTURE WORLD
Club Cool
Innoventions
Journey into
   Imagination

Mission: Space
Spaceship Earth
Test Track
The Seas
The Land
--Soarin'

Universe of Energy
Wonders of Life

WORLD SHOWCASE
Mexico
Norway
China
Germany
Italy
American Adventure
Japan
Morocco
France
United Kingdom
Canada

ENTERTAINMENT
IllumiNations:
   Reflections of Earth

IllumiNations Boat
    Cruises

Innoventions Fountains

Live Entertainment
Off Kilter

SPECIAL EVENTS
Flower & Garden
   Festival

Food & Wine Festival

HOLIDAYS
Candlelight
   Processional

Epcot Storytellers
Holidays Around the
   World

TOURS

SPECIAL REPORTS
Chocolate Around the
    World

Far East Finds a Home
    in Florida - The
    Japan Pavilion

Exotic Treasures Found
    in Morocco

Ice Dreams and Rice
    Creams at Norway

Not Just Kid's Stuff:
    Cranium Command

ARCHIVES
Kristos
Lord of the Dance
Millennium Celebration
Millennium Village
Shockwave!
Surprise in the Skies
The Power of Blast!
Tapestry of Dreams
Tapestry of Nations

1982 Guide Map

OTHER THEME PARKS
Animal Kingdom
Disney's Hollywood Studios
Magic Kingdom


Disneyland
Disney's California
    Adventure


Epcot celebrates culinary adventures, from trendy Cork, Ireland to the melting pot of Cape Town, South Africa. Discover blissful bites at the international and regional marketplaces throughout the World Showcase promenade. Exotic flavors are in plentiful supply, as are the comfort foods you know and love, all masterfully prepared.

The 7-week Festival will showcase tastes from countries on 6 continents -- making it easy to mix fantastic food with sensational music when you visit the Marketplace before you hit the Eat to the Beat! Concerts for the ultimate combination of sensory experiences. More than 25 international marketplace kiosks are dishing up tapas-sized portions of regional specialties at an average price of $2 to $5, along with recommended wines and beers... all to form the perfect pairings.

New Festival flavors celebrate the tastes of Bangkok, Thailand and Rio de Janeiro, Brazil. Exhibits along the promenade will also showcase entertainment and traditional crafts from countries all over the globe. Don't forget that you can pick up a Food & Wine themed Disney Gift Card --a fast, easy and secure way to carry your money on your wrist, and simply the best way to experience the Festival.

NOTE: Almost every marketplace has Dasani bottled water $2.50

Athens, Greece Location: Canada Pavilion

    • Greek Salad with Pita Bread $2.75
    • Spanakopita (Savory Spinach and Cheese Pastry) $3.75
    • Chicken Souvlaki with Tzatziki $4.00
    • Baklava $3.00
    • Beverage Selection: Boutari Moschofilero $3.50, Boutari Santorini $4.25, Kourtaki Mavrodaphne of Patras $2.50, Tsantali Rapsani $5.25

Bangkok, Thailand - Location: Africa Outpost

    • Chicken and Coconut Soup, with Mushrooms, Lemongrass & Ginger $3.25
    • Green Papaya Salad with Shrimp $4.25
    • Beverage Selection: Singha Beer $5.50

Barcelona, Spain Location: Mexico Pavilion

    • Taste of Spain (Serrano Ham, Chorizo, Manchego, Olives, Tomato Bread) $4.25
    • Red Snapper Escabeche $4.50
    • Crema Catalana $3.00
    • Beverage Selection: Poema Cava Brut, Bodega Don Olegario Albariño $5.25, Poema Verdejo $2.50, Abadia Retuerta Selección Especial $4.50

Bologna, Italy Location: Italy Pavilion

    • Pizza $4.50
    • Cannelloni $4.50

    • Polpettini (Italian Meatballs with traditional tomato sauce) $4.50
    • Beverage Selection: Prosecco $5.00, Chianti Placido $4.00, Pinot Sartori $4.00, Acqua Panna $2.50, Primavera (Strawberry, Banana, and Peach Slus) $3.50

Buenos Aires, Argentina Location: Mexico Pavilion

    • Beef Empanada with Tomato Salsa $4.25
    • Grilled Beef Skewer with Chimichurri Sauce and Boniato Puree $4.75
    • Beverage Selection: Bodega Norton Wines: Torrontes $2.75, Reserva Malbec $4.00, Reserva Cabernet Sauvignon $4.00, Cosecha Tardia $2.50

Cape Town, South Africa Location: Africa Outpost

    • Mealie Soup with Crabmeat and Chili Oil $3.25
    • Seared Beef Tenderloin with Sweet Potato Purée, Mango Barbecue Sauce $4.75
    • Beverage Selection: Fairview Winery Pinotage, $2.75, Goats do Roam White $2.50, Goat do Roam Red $2.50, Goats do Roam Rose $2.50

Cork, Ireland Location: United Kingdom Pavilion

    • Lobster & Scallop Fisherman's Pie $5.50
    • Kerrygold Cheese Selection: Aged-Irish Cheddar, Dubliner and Ivernia Cheese with Apple Chutney and Brown Bread $3.75
    • Warm Chocolate Lava Cake with Bailey's Ganache
    $2.75
    • Beverage Selection: Bunratty Meade $4.25, Guinness® Draught $6.00

Kraków, Poland Location: Norway Pavilion

    • Kielbasa and Potato Pierogie with Caramelized Onions and Sour Cream $5.00
    • Braised Pork Shank with Cabbage and Fresh Herbs $3.50
    • Beverage Selection: Chopin Raspberry Chiller $8.75

Marrakesh, Morocco Location: Morocco Pavilion

    • Kefta (Ground seasoned beef in a pita pocket) $5.00
    • Falafel Pita Pocket $4.75
    • Baklava $2.95
    • Beverage Selection: Amazigh Red $3.95, Sangria $4.00, Royale Tangerine Mimosa $6.00; Casa Beer $5.95, Iced Mint Tea $2.00

Melbourne, Australia Location: Africa Outpost

    • Seared Barramundi with Blistered Cherry Tomatoes, Arugula and Lemon Oil $4.50
    • Grilled Lamb Chop, Red Wine Sauce, Murray River Sea Salt $5.50
    • Lamington $3.00

    • Beverage Selection: Rosemount Traminer Riesling $2.50, Rosemount Pinot Noir $2.50, Penfolds Koonunga Hill Shiraz Cabernet $2.50, Penfolds Bin 2 $3.50

Mexico City, Mexico Location: Mexico Pavilion

    • Taco de Cochinita Pibil (Corn Tortilla filled with Shredded Pork and Purple Onions) $3.75
    • Quesadilla con Chorizo $3.75
    • Mousse de Piña y Coco $3.00
    • Tostada de Pollo (Corn Tortillas Filled with Chipotle Chicken)
    $4.00
    • Beverage Selection: Dos Equis Beer $4.50, L.A. Cetto Chardonnay $3.75, L.A. Cetto Private Reserve $4.95, L.A. Cetto Petite Sirah $3.75, Mexican Sunrise (non-alcoholic) $2.75

Montreal, Canada Location: Canada Pavilion

    • Canadian Cheddar Cheese Soup $3.75
    • Maple Glazed Salmon with Lentil Salad $4.50

    • Spicy Chicken Sausage with Sweet Corn Polenta $3.75

    • Maple Sugar Candy $2.25
    • Beverage Selection: Moosehead Beer $6.00, Paul Bosc Estate Vineyard Chardonnay $4.25,Château des Charmes Riesling $5.00, Château des Charmes Vidal Icewine $5.75, St. David's Bench Vineyard Merlot $5.75

Munich, Germany Location: Germany Pavilion

    • Späetzle Gratin with Ham and Cheese $5.50
    • Nuernberger Sausage on a Pretzel Roll $4.25

    • Apple Strudel with Vanilla Sauce $5.00

    • Beverage Selection: S.A. Prüm Wines: Essence Riesling $3.00, Blue Slate Riesling $4.50, Graacher Himmelreich Riesling, Spatlese $5.50, Schloss Reinhartshausen Old Vines Riesling $5.25

New Delhi, India Location: China Pavilion

    • Mango Lassi (Chilled Mango Yogurt Drink) $2.75
    • Rava Masala Dosa, Sambal (Potato and Onion filled Pastry, Sambal) $3.25
    • Gulab Jamun (Fried Dough in Rose Syrup with Pistachio) $3.00
    • Beverage Selection: Sula Vineyards Wines: Chenin Blanc $2.75 and Sauvignon Blanc $3.25, Kingfisher Premium Lager Beer $5.50

New Orleans, Louisiana Location: American Adventure

    • Crawfish Étouffée (Spicy Cajun Crawfish and Vegetable Stew, White Rice) $4.00
    • Chicken and Andouille Gumbo $3.00
    • Praline Bread Pudding, Bourbon Caramel Sauce $3.00

    • Beverage Selection: Abita Amber Beer $6.00/$12.25, Abita Purple Haze Beer $6.00/$12.25, Sazzerazz Cocktail $8.25

Paris, France Location: France Pavilion

    • Escargots Persillade en Brioche $4.50
    • Cabernet Short Ribs with Mashed Potatoes $4.50
    • Chocolate Milk Creme Brûlée $3.95

    • Beverage Selection : Chardonnay (Bouchard Ainee & Fils, 2007) $4.50, Merlot (Chateau Mezain, Bordeaux, 2007) $5.00, Sparking Pomegranate Kir $6.50, Parisien Cosmo Slush $8.50

Rio de Janiero, Brazil Location: Showcase Plaza

    • Shrimp Stew with Coconut and Lime $4.25
    • Grilled Pork Skewer with Farofa $4.00
    Passion Fruit Mousse $2.75

    • Beverage Selection: Leblon Frozen Caipirinha $7.25; Miolo Chardonnay $2.25, Miolo Pinot Noir $2.75, Miolo Castas de Portuguesas $5.25

San Juan, Puerto Rico Location: Showcase Plaza

    • Ham Croquette/Croquettas de Jamon $3.25
    • Arroz con Pollo (Chicken with Rice) $3.50

    • Guava Cookie (Panatela Masa Real) $2.75
    • Beverage Selection: Bacardi Frozen Mojito $7.25, Bacardi Frozen Dragon Berry Colada $7.25

Santiago, Chile Location: Showcase Plaza

    • Rock Shrimp Ceviche $4.75
    • Corn and Cheese Arepa $3.00

    • Alfajores (Dulce de Leche Cookie) $2.25
    • Beverage Selection: Concha y Toro Wines: Chardonnay and Cabernet Sauvignon $4.25, Viñedos Emiliana Wines: Carmenere and Sauvignon Blanc $2.50

Shanghai, China Location: China Pavilion

    • Chicken Ürümqi $3.75
    • Shrimp or Beef Rice Pancake $3.50

    • Pork Pot Stickers $3.50
    • Caramel Ginger Ice Cream $3.25
    • Beverage Selection: Tsing Tao Beer $6.00, Green Tea Plum Wine Cooler $7.00, Dragon Hollow Chardonnay $3.50, Happy Lychee $7.00, Dasani Bottle Water $2.50

Tokyo, Japan Location: Japan Pavilion

    • Spicy Tuna Roll $3.75
    • Sukiyaki Beef Roll $4.00

    • California Sushi Roll (Crabmeat and Cucumber rolled in Rice) $3.50

    • Tuna Sensation $5.75

    • Beverage Selection: Kirin Draft Beer $7.75, Hana No Mai Ginjo $7.00, Kurosawa Kimoto Junmai $6.00, Dasani Bottle Water $2.50

Vienna, Austria Location: Germany Pavilion

    • Goulash mit Servietten Knoedel (Paprika Beef Stew, Bacon Dumpling) $3.75
    • Mushroom Soup with Chive Dumplings $2.75

    • Sachertorte $2.75
    • Beverage Selection: Leth Grüner Veltliner $3.50, Leth Riesling $4.25, Iby Zweigelt $3.50

Wellington, New Zealand Location: United Kingdom Pavilion

    • Seared Sea Scallop with Vegetable Slaw, Lemon Oil $4.00
    • Lamb Slider with Tomato Chutney $4.50

    • Beverage Selection: Villa Maria Wines: Private Bin Sauvignon Blanc $5.50, Private Bin Unoaked Chardonnay $5.75, Private Bin Riesling $5.50, Private Bin Merlot/Cabernet Sauvignon $5.50

The Brewer's Collection Location: Between the Morocco and France Pavilions

    • Warm Pretzel Bread Stick with Cheese Dip $2.50
    • Landjäeger (German sausage) $2.75
    • Beverage Selection: Wide Selection of Beers

Desserts & Champagne Location: Showcase Plaza

    • Austrian Gugelhupf (Austrian Bundt Cake) $3.00
    • Strawberry Shortcake $3.00

    • Frozen Grand Marnier Parfait, Orange Coulis
    • Champagne $3.50

    • Beverage Selection: Moët & Chandon Wines: White Star $9.00, Rosé Impérial $10.00, Nectar Impérial $9.50, Nectar Impérial Rose $9.50

Flavorhood — Hosted by Edy's Ice Cream Location: The Rose Walk near Imagination Walkway

  • Vanilla Cup $3.25
  • Chocolate Cup $3.25
  • Mint Chocolate Chip Cup $3.25

Hops & Barley Location: Between the Morocco and France Pavilions

    • Boston-style Crab Cake with Cabbage Slaw and Remoulade $4.50
    • New England Lobster Roll $7.25

    • Beverage Selection: Samuel Adams Boston Ale (draft), Samuel Adams Boston Lager (draft), Samuel Adams Octoberfest (draft), Samuel Adams Cherry Wheat (draft), 14th Anniversary Festival Beer (draft), Samuel Adams Light, Samuel Adams Cream Stout, Samuel Adams Pale Ale, Samuel Adams Honey Porter, Samuel Adams Black Lager

The Mouse Catch Location: Showcase Plaza

• Dorothea Dutch Cheese
• Piave — Italian Cheese
• Mahon — Spanish Cheese

  • A Cheese Selection $3.75
  • Duo of cheese selections $4.25
  • Trio of cheese selections $4.75

    • Beverage Selection: Heineken Beer $5.25, Martini & Rossi Prosecco, Marques de Caceres Rioja $3.75

Walk-Abouts: Beer Hop Location: American Adventure

Celebrate the fine art of beer making when you purchase a Passport for $12 and choose four samples from among eight offered -- amazing ales, lagers and craft beers from the best domestic and international brewers.

 


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