Wolfgang Puck Express
Disney Marketplace
Downtown Disney

Menu Date: October 2011

Breakfast

Served daily from 9:00 a.m to 11:00 a.m.allears

Spinach, Mushroom and Cheese - mozzarella and fontina cheese $11

Three Cheese, Tomato and Fontina - mozzarella, goat cheese, and basil $11

Smoked Bacon Pizza - scrambled eggs, tomatoes, mozzarella and cheddar cheese and Ranch Dressing $9

Wolfgang's Breakfast Pocket - Scrambled eggs, peppers, Niman Ranch Bacon, onions, mushrooms, mozzarella and cheddar cheese baked into Wolfgang's pizza dough $9

Belgian Waffles - served with seasonal fresh fruit, maple syrup and whipped cream $9

Chocolate Chip Waffles - served with Maple syrup and whipped cream $9

Crispy Cornflake French Toast - served with seasonal fruit $9

Bagel - with cream cheese $3

Breakfast Cereal - with milk $3

Spinach, Mushroom, and Cheese Omelet - $10

Three Cheese and Tomato Fontina Omelet $11

Soups

Tortilla Soup - avocado, tortillas, goat cheese and cilantro $7

Butternut Squash Soup - Roasted peppers and chives $6

Chicken Vegetable Soup - carrotts, celery, leeks, green beans, and fresh herbs $6

Salads

Butter Lettuce - goat cheese, balsamic vinaigrette and tomato brushcetta $7

Hearts of Romaine - parmesan, tomato, bruscetta, caesar dressing $7 with chicken $11

Roasted Beets - Goat Cheese, oranges, candied pecans, fresh greens and balsamic $9

Chinois Chicken - crispy wontons, cashews, ginger and sesame honey dressing $11

Rotisserie Turkey Cobb - eggs, bacon, beans, tomatoes, gorgonzola, avocado and balsamic $14 1.95

Curried Chicken - apples, lettuce mix, golden raisins, avocado, and toasted pecans $13

Greek - Feta, tomatoes, cucumbers, peppers and creamy yogurt dressing $10

Sandwiches

Roasted Vegetable - buffalo mozzarella, pesto, lettuce, tomato, and horseradish cream $12.50

Rotisserie Turkey Club - Avocado, bacon, red onion, plum tomatoes, romaine, remoulade and chips $13

Pesto Chicken Salad - romaine, red onions, plum tomatoes $10

Warm Turkey Melt - Cheddar, aruugula, caramelized onions, port wine sauce $13.50

Pressed Bistro - sopressata, mortadella, toicana salami, provolone, parmesan, arugula ad puck sauce $13

Meatloaf - provolone, bacon, tomato chutney, horseradish cream and crispy onions $13.50

Wood Fired Pizzas

Traditional Margherita - basil $11

Pepperoni - sopressata, salami $12

Barbequed Chicken - Red onion, cilantro, tomatoes and smokey BBQ sauce $13

Roasted Seasonal Vegetables - pesto and buffalo mozzarella $12

Four Cheese Pesto - Parmesan, mozzarella, fontina, goat cheese, plum tomatoes, fresh basil, sun-tomatoes $12

Meatball and Peppers - house-made meatballs, mozzarella, fontina and tomato basil-garlic sauce $14

Large Plates

Spaghetti Tomato-Basil-Garlic - with fresh mozzarella $12

Pennette Chicken Alfredo - peas, bacon and parmesan $15

Macaroni And Cheese $11

Spaghetti & Meatballs - tomato-basil-garlic sauce and fresh herbs $16

Pennette Bolognese - meat sauce, peas and parmesan $15

Half Rotisserie Chicken - garlic butter, rosemary and mashed potatoes $16

Crispy Chicken Tenders & French Fries $12

Oven Roasted Salmon - fennel, tomatoes, arugula, roasted potatoes and horseradish cream $18

Bacon Wrapped Meatloaf - mashed potatoes, port wine sauce and crispy onion rings $15

Something Sweet

Creme Brulee $6
Cookie $2
Brownie $3
Vanilla Bean Cheesecake $5
Frozen Yogurt with one Topping $4 (additional toppings .75)

Young Chef's Selections

Crispy Chicken Fingers and Fries $7
Spaghetti - tomato or alfredo sauce $7
Cheese Pizza $7
Pepperoni Pizza $7
Macaroni and Cheese $7

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