Rose and Crown Dining Room
United Kingdom - World Showcase - Epcot
Lunch

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Menu Date: March 2013


Appetizers

Roasted Sea Scallops - with baby spinach, tomato and olive vinaigrette $10.99

Mary and the Lads - roasted shrimp cocktail with a spicy Bloody Mary mix $9.99

Scotch Egg - Golden-fried Hard-boiled Egg wrapped in Sausage Meat with Mustard Sauce $9.49

Frisee and Apple Salad - with blue cheese crumbles, candied nuts and cranberry vinaigrette $7.99

Trio of United Kingdom Cheese - with accompaniments $9.99

Seasonal Soup - Bowl: $5.99

Entrees

Farmhouse Ploughman's Lunch - carved ham, cheese, roast chicken, egg, and traditional English accompaniments $17.99

Grilled New York Strip Steak - with seasonable vegetables, fried onion rings, green beans, mushrooms and red wine sauce $26.99

Bangers and Mash - traditional English sausages, with braised cabbage and bacon, mashed potatoes and shallot gravy $14.99

Cottage Pie - ground beef with onions, carrots, and mushrooms, creamy mashed potatoes and cheddar cheese $16.99

English Breakfast Burger - Angus beef patty with applewood smoked bacon, cheddar, fried egg and house-made HP sauce $13.99

Vegetable Stone Pie - Mushrooms, onions, spinach, cheddar cheese and a side salad $14.99

Fish & Chips - Beer battered fresh fish served with house-made tartar sauce $17.99

Corned Beef Sandwich - warm corned beef on toasted sunflower bread with cheddar, cabbage, and horseradish served with House-made crisps $12.49

Sides

Mashed Potatoes $4.29

Cauliflower and Cheese Gratin $5.49

Green Beans $3.99

English Chips $3.19

Mushy Peas $3.99

Bubble and Squeak $4.99

Desserts

Queen's Cake - Flourless chocolate cake with seasonal fruit compote and an eggnog shooter $6.49

Cheesecake - with mocha cream and carmelized bananas $5.99

Jaffa Tarts - Orange cream-filled cakes with chocolate ganache, raspberry sauce and fresh oranges $5.99

No Sugar Added Yogurt Panna Cotta - cherries, pecans, almonds and Earl Grey tea crumble $5.99

Sticky Toffee Pudding $5.49


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