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Chefs de France
France - World Showcase - Epcot

Lunch Menu
 


Menu Date: June 2009


Prix Fixe 3 Courses Menu
$20.00

No substitutions

Soupe a l' oignon gratinee - Onion soup topped with Gruyere cheese

OR

Bisque de Homard - lobster bisque $6.25


Croque monsieur et sa salade verte - classic French toasted ham and cheese sandwich with a green salad

OR

Quiche Lorraine - ham and cheese quiche

OR

Gratin de Macaroni - Baked macaroni with cream and gruyere cheese


Creme brulee - vanilla creme brulee and a madeleine

OR

Profiteroles au chocolat - Puff choux with vanilla ice cream and chocolate sauce


Preludes (Appetizers)

Cassolette d'escargots de Bourgogne au beurre persille - casserole of Burgundian escargots baked in parsley and garlic butter $9.75

Soupe du jour $4.95

Bisque de Homard - lobster bisque $6.25

Soupe a l'oignon gratinee - the classic onion soup topped with Gruyère cheese $5.95

Salade maison - selected greens, house dressing $4.95

Assiette de fromages de France - imported cheese plate $8.95

Assiette Campagnarde - rustic assortment of French pates and charcuteries $9.95

Tartare de Saumon legerement fume, sauce moutarde - tartare of raw salmon lightly smoked, dill and honey mustard sauce $9.95

Les Tarts des Chefs (original flatbreads)

a la Flamme Alsacienne - Alsace specialty - creme fraiche, onion and bacon $8.25

tomate et fromage de chèvre - Tomato and goat cheese $8.95

Champignons sauvages et quatre fromages - wild mushrooms and four cheeses flatbread $9.75


Plat Vegetarien (Vegetarian Entrées)

Lasagnes de legumes du soleil a l'huile d'olive au thym - zucchini, eggplant, tomatoes, onions and bell peppers baked into thin layers of pasta $14.75

Gratin de Macaroni - Baked macaroni with cream and gruyere cheese $14.25


Salades, Sandwiches, Crepe et Quiche

Salade Nicoise - salad of selected greens topped with tuna, tomato, anchovies, cucumber, potatoes, celery, eggs and black olives served with a light vinaigrette dressing $15.75

Salade de Chevre Chaud - Baked goat cheese with walnuts, fresh grapes, tomatoes, endives and arugula salad $11.95

Mahi-Mahi sandwich, pommes frites et sauce tartare - Mahi-Mahi in Mediterranean bread, braised peppers and onions, with French fries and tartar sauce $13.95

Crepe Basquaise - large crepe filled with smoked chicken strips, peppers and onions, grilled and served with a mixed salad $12.75

Croque monsieur et sa salade verte - the classic French toasted ham and cheese sandwich served with a green salad $12.25

Quiche Lorraine - ham and cheese quiche $11.95


Plats Principaux (Entrees)

Filet de Saumon, salade de choux avec pomme et mail, coulis aux herbes -
Broiled salmon on mixed cabbage with cubed apple and corn salad, fresh herb vinaigrette $19.75

Steak haché Angus, champignons et Bearnaise, salade ou frites - 1/2 lb. Angus hamburger with confit onions, mushroom duxelle, tomatoes, and Bearnaise on on a brioche, salad or french fries $15.95

Plat de Cote de boeuf au cabernet avec pates - beef short ribs briased in cabernet with pasta, pearl onions and mushrooms $19.95

Demi poulet fermier roit, Pommes puree au basilic et tomate braisee
Half of an all-natural rotisserie chicken, basil-flavored mashed potatoes and braised tomato $16.95


Boissons (Beverages)

Cafe - regular or decaf $2.95
Cafe Espresso $3.75
Cafe Cappuccino $3.95
Selection of Teas $2.95
Lait, The Glace (milk, iced tea) $2.95
Perrier (sparkling) (330 ml) $3.95
Evian (non-sparkling) (1 liter) $6.95
Badoit (sparkling) (1 liter) $6.95
Jus d'orange (orange juice) $2.95
Orangina (French orange soda) $5.50
Lorina - French sparkling clear limonade $5.50
Coca-Cola Classic, Sprite, Caffeine-free diet Coke $2.95

Desserts

Creme Brulee - Vanilla creme brulee served with a Madeleine $7.25

Biscuit sable Breton, compote de rhubarbe a l'orange, fraise fraiches, sorbet rhubarbe et fraise - Brittany butter cookie, rhubarb compote with orange, fresh strawberries served with rhubarb and strawberry sorbet $7.25

Croustillant feuillantine, douceur au chocolat, glace noix de coco, tartare de banane - Crispy cake with chocolate milk mousse, coconut ice cream and bananas marinated in rum and lemon juice $7.25

Crepe a la pomme et cannelle, glace vanille, caramel jus de pommes - Crepes filled with cinnamon, apple, vanilla ice cream and apple caramel sauce $7.25

Assiette de sorbets du jour - Daily assortment of fresh sorbets $7.25

Salade de fruits frais, sorbet mangue - Fresh fruit salad served with mango sorbet $7.25

Profiteroles au chocolat - Puff choux with vanilla ice cream and chocolate sauce $7.25

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