Storyteller's Cafe
Lunch

Grand Californian Hotel
Disneyland Resort

Menu Date: August 2014

Lunch served 11:30 AM - 2 PM Monday-Friday, 11:30 AM - 5 PM Saturday-Sunday

Chapter One - Great Beginnings

Pan-Seared Crab Cakes - served with Lemon-Basil Mayonnaise and Arugula Salad. $11.99

"Sticky" Spare Ribs - Pork Spare Ribs served with Soba Salad. $10.99

Chicken Quesadilla - Seasoned shredded Chicken Breast and Melted Cheese between Soft Flour Tortillas served with Guacamole and Salsa, and Anaheim Pepper. $10.99

Robusto Flatbread - Topped with Chorizo de Bilbao, Roasted Fingerling Potatoes, Burrata Cheese, and Romesco Sauce. $13.59

Charred Nebraska Corn Chowder - With Rotisserie Chicken, Bacon, and Cilantro. $7.99

Seafood Cocktail - Chilled Shrimp, Avocado, Tomatoes, Red Onions, and Cucumbers in a Cocktail Sauce. $10.99

Fire-Roasted Vegetable Soup - with Toasted Cheese Crouton. $7.49

Margherita Flatbread - toppd with Marinated Tomato Concasse and Manchego Cheese with choice of Grilled Chicken or Cured Ham. $13.59

Los Angeles Farmers' Market Field Greens - with Blue Cheese, Roasted Pecans and a Honey Balsamic Vinaigrette. 9.49

Mixed Greens - Mixed Greens with Cheddar, Sun Dried Tomatoes, and Toasted Pine Nuts, served with Low-Fat Dijon Vinaigrette. Appetizer $10.49, Entree $12.99


Chapter Two - Entrees

Grilled New York Steak Style - New York Steak Grilled to perfection and served with a medley of Steamed Vegetables. $21.99

Salmon with Artichoke Tapenade - Atlantic Salmon served with Garlic Mashed Potatoes, Broccolini, and an Artichoke Tapenade. $19.99

Cobb Salad - Chicken, Avocado, Bacon, Tomato, Egg and Blue Cheese Dressing. $16.49

Salmon and Spinach Salad - Atlantic Salmon served with Baby Spinach Salad with Caramelized Button Mushrooms, Thume, Roasted Red Bell Peppers, and Garlic-Herb Croutons tossed with a Balsamic Vinaigrette. $16.99

Caesar Salad with Chicken - Romaine Lettuce and Caesar Dressing. $15.49

Four-Cheese Ravioli - with Roasted Peppers, Spinach, Asparagus, and Whole Roasted Garlic Cloves. $17.99

Grilled Chicken Sandwich - On Garlic Bread topped with Caramelized Onion, Beefsteak Tomato and Jack Cheese with French Fries or fresh Fruit. $13.99

Grilled Albacore Tuna - Cooked rare on Toasted Ciabatta Bread seasoned with a zesty Lemon-Caper Mayonnaise, topped with fresh Arugula, Tomato, Caramelized Onions, and Pickled Ginger served with French Fries or fresh Fruit. $15.99

Slow-roasted Turkey Clubhouse - Served on Toasted Country Bread with Bacon and fresh slices of California Avocado served with French Fries or fresh Fruit. $12.59

Spaghetti with Meat Sauce - with Fresh Oregano and Parmigiano-Reggiano. $16.99

Half-Pound Char-broiled Burger - Beef, Turkey or Veggie with Cheddar on a Harvest Bun served with French Fries or Fresh Fruit. $12.49


Final Chapter - Sweet Endings

Seasonal Berries - $7.99

New York Style Cheesecake - Topped with Seasonal Berries. $8.99

Warm Chocolate Brownie - With Dreyer's Vanilla Ice Cream and Chocolate Sauce. $8.99

Seasonal Cobbler - With Sweet Biscuit and Dreyer's Vanilla Ice Cream $8.59


Beverages

Coke, Diet Coke, Sprite, Fanta Orange, Light Pomegranate Lemonade, Freshly Brewed Iced Tea $3.49

Espresso - $3.19

Cappuccino - $4.29

Caffe Latte - $4.29

Caffe Mocha - $4.49


Non-Alcoholic Specialties

Disney Character Punch - Minute Maid Light Lemonade Punch served in a souvenir cup with a glowing Disney character Clip-on Light. $6.99

Mega-Berry Smoothie - Raspberry Puree and Nonfat Yogurt blended with Odwalla Berries GoMega. $4.99

All Natural Lemonade - Odwalla Lemonade topped with Wildberry Foam. $4.49